Savor the rich tradition of Spanish charcuterie with the Alta Expresión Dry-cured Acorn-fed Ibérico Chorizo, a true icon of Iberian cuisine. Made from premium, acorn-fed Ibérico pork, this 1 lb chorizo delivers a luxurious, silky texture and intense aroma, reflecting the highest standards of Spanish craftsmanship. Enhanced with subtle hints of natural spices and premium paprika, each slice offers a deep, authentic flavor that showcases the quality of the lean meat and dedication to traditional curing methods.

Key Features:

• Premium Acorn-fed Ibérico Pork: Produced from Ibérico pigs fed on acorns, which contributes to the unique, rich taste and smooth texture.
• Traditional Spanish Craftsmanship: Cured using time-honored methods that bring out the meat's natural flavors and silky texture.
• Subtle Spice & Premium Paprika: Delicate hints of paprika and natural spices add depth and warmth to the chorizo’s profile.
• Versatile Serving Suggestions: Perfect on a charcuterie board, paired with crusty bread and Manchego cheese, or enjoyed as a stand-alone delicacy.

Why You’ll Love It

The Alta Expresión Dry-cured Acorn-fed Ibérico Chorizo brings an authentic taste of Spain’s culinary heritage to your table. With its refined flavor profile, enhanced by high-quality paprika and natural spices, this chorizo is perfect for those who appreciate traditional, gourmet charcuterie. Ideal for entertaining or adding a touch of Spanish elegance to any meal, this chorizo promises a memorable tasting experience in every slice.