This German mustard (9.5 oz.) with a southwestern flair will wake up your taste buds! Only #1 select mustard seed is used, along with fresh horseradish, garlic, and hot peppers. It's rich, spicy flavor adds a boldness which enhances your enjoyment of broiled meats, poultry, and cheeses.

Recipes

• Baked Pumpkin Seed-Crusted Chicken Breasts With Garlic & Chile Mustard Cream Sauce
• Spoon over: Ham, turkey, pork chops
• Serve with: hot dogs, bratwurst, hamburgers, sandwiches, and soft pretzels
• Mix with: Potato Salad and deviled eggs
• Grill on: Pork or chicken