Cacarola Parboiled Rice is a long grain rice favored in Portuguese kitchens for its consistent texture and ease of use. Parboiled to preserve nutrients and prevent clumping, it’s ideal for everything from weeknight dinners to special occasions.

Fluffy & Non-Sticky Texture

Thanks to the parboiling process, this rice cooks up light and separate—never mushy. It’s the perfect choice for rice salads, pilafs, or as a side dish for meats, seafood, and grilled vegetables.

Perfect for Busy Cooks

Pre-steamed and partially cooked, Cacarola Parboiled Rice reduces cooking time and increases reliability in the kitchen. Great for large family meals, meal prep, and restaurant-quality consistency at home.

Nutritious & Easy to Digest

Naturally gluten-free and rich in nutrients retained through parboiling, this 1kg bag of rice offers both convenience and health. It’s a smart choice for balanced, whole-food cooking.