Savor the delicate flavors of the sea with A Conserveira TRADICIÓN Zamburiñas en Salsa de Vieira, premium Spanish scallops preserved in a rich and savory scallop-infused sauce. These select Galician zamburiñas are tender, succulent, and full of natural sweetness, making them a standout choice for seafood lovers and gourmet kitchens alike.

Crafted with traditional Spanish preservation techniques, each scallop is carefully prepared and bathed in a flavorful sauce that enhances its rich seafood character. Perfect for tapas, elegant appetizers, salads, pasta dishes, or simply enjoyed straight from the tin, these scallops in scallop sauce deliver an unforgettable Mediterranean taste experience.

Key Features

• Premium Galician Scallops: Select zamburiñas with a naturally sweet, tender texture

• Savory Scallop Sauce: Rich sauce that complements and enhances the delicate seafood flavor

• Gourmet Preserved Seafood: Ideal for tapas, salads, pasta, and Mediterranean cuisine

• Traditional Preparation: Crafted using time-honored Spanish methods for authentic taste

• Net Weight: 110 g

Serving Suggestions

Serve Zamburiñas en Salsa de Vieira as an elegant tapa alongside olives, crusty bread, and artisanal cheeses. Add them to creamy pasta or risotto for luxurious flavor, or mix with fresh greens and citrus vinaigrette for a refined seafood salad. These scallops pair beautifully with crisp white wine or sparkling cava, making them perfect for special occasions or everyday gourmet dining.

Bring the true taste of the Spanish coast to your table with A Conserveira TRADICIÓN Zamburiñas en Salsa de Vieira — tender scallops in rich, savory sauce that elevate any dish.