Indulge in the exceptional taste of Zuarina 18-Month Aged Prosciutto di Parma. This premium, whole 16-pound ham is crafted in the heart of Parma, Italy, following traditional aging methods that bring out a delicate, nutty, and slightly sweet flavor profile. Renowned for its tenderness and rich aroma, Zuarina Prosciutto di Parma is an exquisite addition to any gourmet kitchen.
Key Features:
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Authentic Italian Craftsmanship: Made in Parma, Italy, using traditional techniques and adhering to strict DOP (Denominazione di Origine Protetta) standards.
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18-Month Aging Process: Aged to perfection, developing a tender texture and balanced flavor profile that is mildly sweet with a subtle nutty finish.
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Versatile Culinary Uses: Perfect for charcuterie boards, thinly sliced for sandwiches, or as an elegant appetizer.
Serving Suggestions:
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Charcuterie Boards: Pair with aged cheeses, figs, or melon for a classic Italian antipasto experience.
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Gourmet Sandwiches: Layer thin slices in paninis, on fresh baguettes, or as a luxurious topping for pizzas.
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Elegant Appetizers: Serve wrapped around grissini (Italian breadsticks) or as a savory addition to salads and pasta dishes.
Why Youâll Love It Zuarina 18-Month Aged Prosciutto di Parma brings an authentic taste of Italy to your table, perfect for creating unforgettable culinary moments. Its refined flavor and artisanal quality make it a prized choice for food lovers who value tradition and exceptional taste.
