100% Ibérico Breed – Artisanal Spanish Excellence

Crafted from the front leg of 100% purebred Ibérico pigs, this sliced shoulder ham showcases Spain’s finest charcuterie traditions. The animals are raised free-range and carefully monitored from birth to ensure optimal quality.

Acorn-Fed During the Montanera Season

Our pigs are fed a natural diet of sweet acorns, enhancing the meat’s flavor profile and healthy fat composition. This traditional feeding process results in rich, savory notes and unmatched depth in every bite.

Precision-Sliced for Maximum Convenience

Each 70g pack includes machine-sliced, perfectly thin cuts for instant enjoyment. Whether you're building a charcuterie board or serving tapas, these slices offer top-tier flavor with zero prep required.

Visual Appeal & Authentic Texture

The slices present a striking marbled red hue, highlighting the natural intramuscular fat. This visual elegance reflects the high quality of the meat, while the tender texture ensures a melt-in-your-mouth experience.

Irresistible Aroma and Refined Taste

From the moment the pack is opened, you’ll notice a delicate, savory aroma. On the palate, it offers a buttery smoothness with lingering, well-balanced notes that speak to its Ibérico heritage.

Perfectly Portioned – Multiple Use Options

Each unit contains 70g of sliced shoulder – ideal for individual servings, gourmet appetizers, or upscale entertaining. Enjoy it solo, with artisan bread, or paired with wine and cheese.

Storage & Shelf Life

Keep refrigerated between 2°C and 7°C. With a shelf life of 180 days, these vacuum-sealed packs preserve freshness and flavor for long-term enjoyment.