This is an old world recipe (9.5 oz.) which dates back to the early 1700's from Dusseldorf, Germany. A smooth, creamy, spicy, bold classic that enhances all meat sandwiches and adds a special punch to sausages & hot dogs.

Recipes

Spoon over: Ham, turkey, pork chops
Serve with: hot dogs, bratwurst, hamburgers, sandwiches, and soft pretzels
Mix with: Potato Salad and deviled eggs
Grill on: Pork or chicken