Mazara Olive Oils From Spain: A Mediterranean Upgrade to Your Kitchen
When quality meets convenience, you get Mazara Spain’s premium squeezable oils, now available at Dos Olivos Markets. From high‑heat cooking staples to gourmet finishing oils and nutrient‑packed avocado oil, each bottle captures the heart of the Mediterranean with robust flavors, health-forward benefits, and user-friendly design. Here’s a deeper dive into what makes these oils stand out.
Why Choose Mazara?
Authentic Spanish Origins
All oils are sourced from Southern Spain—Picual olives revered for their heat resistance, antioxidant strength, and premium quality.
Cold Extraction = Maximum Potency
Rapid, cold extraction locks in healthful polyphenols, vitamins, and fresh flavors—witnessed across all varieties .
Smart Squeeze Bottles
These user-friendly bottles reduce spills and waste, offering control and elegance—ideal for home chefs and on‑the‑go cooks.
Versatility Meets Flavor
From daily frying to gourmet finishing, Mazara has you covered with oils that meet every kitchen task.
Culinary Inspiration: How to Use Each Oil
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Cook & Sauté EVOO: The base for stir-fries, grilled veggies, pan-roasted chicken, or homemade potato chips.
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Drizzle EVOO: Drizzle over heirloom tomatoes with sea salt, or finish creamy soups.
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Garlic/Basil/Lemon EVOO: Use in quick salad dressings, flavor oils for dipping bread, or finishing grilled seafood.
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Chili & Oregano EVOO: Spice up tacos, drizzle over flatbreads, flash-marinate chicken.
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Rosemary EVOO: Brushing on meat before roasting, or infusing roasted veggies.
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White Truffle EVOO: Add to mashed potatoes, risotto, or gourmet popcorn.
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Avocado Oil: Grill meats, bake muffins, or drizzle on fresh spring greens.
Mazara Olive Oil Product Line
1. Cook & Sauté Olive Oil – 750 ml
Swipe on flavor, not calories—Mazara’s Picual‑olive EVOO is built for high‑heat mastery. Made from mid‑harvest Picual olives, this extra‑virgin olive oil is cold-extracted to preserve its high antioxidant levels and smooth flavor profile. With a stable smoke point and a clean, fruity taste, it's a superb alternative to butter or standard oils—perfect for roasting, grilling, searing, or sautéing.
Health Benefits:
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High in polyphenols and antioxidants—linked to heart health, reduced inflammation, and cellular protection.
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Rich monounsaturated fats—supports wellness without impacting flavor.
Why It Shines:
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High‑heat stability: Mid‑harvest olives offer a balanced oil that holds up under pressure.
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Convenience squeeze bottle: Mess‑free precision in every pour.
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2. Drizzle & Finishing Olive Oil – 500 ml
Elevate your finishing touch—bold, early-harvest EVOO designed for raw use. Made from early-harvest Picual olives, this extra‑virgin olive oil delivers an intense, peppery flavor with a rich mouthfeel—ideal for drizzling over salads, pastas, soups, and artisan bread.
Health Benefits:
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Exceptionally high polyphenol content—supports digestion, immune function, and oxidative defense.
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Cold-pressed to ensure full nutrient retention.
Why It Shines:
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Robust flavor: Strong, peppery notes that enhance finished dishes.
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Controlled dispensing: The squeezable bottle ensures culinary precision.
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3. Avocado Oil – 500 ml
Buttery, neutral, nutrient-rich—a superb all-in-one oil. Sourced from premium Spanish avocados, cold-pressed to retain vitamins E, heart-healthy fats, and antioxidants. With a high smoke point and mild taste, it's a versatile kitchen stalwart—equally at home searing steaks or dressing salads.
Health Benefits:
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Loaded with monounsaturated fats—excellent for cardiovascular health.
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Rich in vitamin E—a natural antioxidant aiding skin, cellular health, and immunity.
Why It Shines:
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Dual-use: Great for both cooking (high heat) and finishing (rich flavor).
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Precision dispensing: Squeeze bottle design streamlines usage.
4–9. Flavored Olive Oils – 250 ml
Mazara’s lineup includes six herb- and flavor-infused oils, each starting with the same premium Picual EVOO then gently infused with Mediterranean flavors:
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Basil Olive Oil – Bright, aromatic, perfect for caprese and pesto.
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Chili & Oregano Olive Oil – Spicy-herb combo ideal for marinades, pizza, tacos.
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Garlic Olive Oil – Bold and aromatic—great for sautéing vegetables or drizzling over bread.
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Lemon Olive Oil – Zesty citrus finish, brilliant in dressings, seafood, grains .
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Rosemary Olive Oil – Earthy, fragrant infusion that complements roasted meats and potatoes .
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White Truffle Olive Oil – Lavish and earthy, a decadent drizzle for pasta, risotto, popcorn.
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Health & Quality Highlights:
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Retain EVOO’s antioxidant and monounsaturated fat profile, plus added phytonutrients from herbs and botanicals.
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Cold-infused to preserve natural flavors and prevent heat damage.
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Convenient squeezable bottles—evenly distribute just the right amount of flavor.
At-a-Glance Comparison Chart
| Product | Taste Profile | Best Use | Key Health Benefits |
|---|---|---|---|
| Cook & Sauté EVOO (750 ml) | Smooth, medium fruity | High-heat: searing, grilling, sautéing | High polyphenols, stable fats, antioxidant-rich |
| Drizzle EVOO (500 ml) | Peppery, robust | Finishing: salads, bread, soups | Polyphenol powerhouse, cold-pressed |
| Flavored EVOOs (250 ml) | Herb-citrus-infused | Drizzle, marinate, flavor boost | EVOO benefits + phytonutrients from herbs |
| Avocado Oil (500 ml) | Mild, buttery, nutty | Cooking & finishing | Vitamin E, MUFAs, high smoke point |
Mazara Spain delivers a holistic olive and avocado oil collection that marries traditional Mediterranean quality with modern kitchen practicality. Each oil—whether for cooking, finishing, or flavoring—is cold-pressed, antioxidant-packed, and elegantly presented in a user-friendly squeeze bottle. These oils cater to health-conscious eaters, culinary creatives, and anyone seeking a refined flavor upgrade. Add them to your pantry and align with better taste, better health, and better cooking outcomes.
Explore the full Mazara collection at Dos Olivos Markets and embrace the Mediterranean lifestyle in every squeeze.
Shop Now -> Mazara Olive Oils
