La Barraca Spanish Capers in Vinegar, 35g—a gourmet ingredient that brings the zesty, tangy flavors of Spain straight to your kitchen. These premium capers are meticulously selected and preserved in vinegar, ensuring they retain their distinctive taste and texture.

Since 1912, La Barraca has been a hallmark of Spanish culinary tradition. Founded in the picturesque region of Murcia, La Barraca has built a reputation for delivering high-quality spices and preserves that embody the essence of Spanish cuisine. With over a century of expertise, La Barraca continues to uphold its commitment to authenticity and quality, making their products a favorite among chefs and home cooks alike.

How To Use

La Barraca Spanish Capers in Vinegar are a versatile and flavorful addition to a wide range of dishes. Here are some delicious ways to incorporate them into your meals:

- Gourmet Tapa: Add to tapas platters for a burst of tangy flavor.
- Salad Garnish: Sprinkle over salads to introduce a zesty, briny note.
- Pasta Dishes: Mix into pasta recipes for an extra layer of flavor.
- Sauces and Dressings: Blend into sauces and dressings for a unique twist.
- Seafood Enhancements: Pair with fish and seafood dishes to elevate their taste.
- Pizza and Flatbreads: Scatter over pizzas and flatbreads for a gourmet touch.