Discover the vibrant flavors of Premium Organic Extra Virgin Olive Oil, cultivated with care from a single estate of 600 trees nestled in Umbria's picturesque countryside. This Italian EVOO, bottled in small batches, captures the essence of high-quality organic farming with its distinctive herbaceous and fruity aromas, ensuring an authentic and premium tasting experience.
Key Features
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100% Organic and Single Estate: Exclusively sourced from a meticulously cared-for estate in Umbria, guaranteeing full traceability and purity.
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Balanced Flavor Profile: Medium intensity with a delightful blend of herbaceous and fruity notes for a versatile culinary application.
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Health Benefits: High polyphenol content (>550 mg/kg) supports antioxidant properties, while its exceptionally low acidity (<0.15%) enhances freshness and quality.
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Italian Craftsmanship: Proudly made and certified in Italy, following traditional and sustainable farming practices.
Suggested Uses
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Salad Dressings: Drizzle over fresh greens or grain salads for a refined, nutritious boost.
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Finishing Oil: Perfect for elevating pasta dishes, grilled vegetables, or soups with a subtle yet complex flavor.
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Marinades and Dips: Ideal for marinating meats or pairing with fresh bread as a simple, sophisticated dip.
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Cooking Enhancer: Add depth to sautéed vegetables, roasted dishes, or even drizzle on pizza for a flavorful finish.
Why You’ll Love This Olive Oil
With its premium quality, high polyphenol content, and unique single-estate origin, Premium Organic Extra Virgin Olive Oil from Umbria stands out as a true culinary gem. Every bottle reflects Italy’s dedication to excellence in organic olive cultivation, bringing a touch of authentic Italian heritage and health benefits to your table. Enjoy a flavor that is as vibrant as the land from which it comes!