Savor the intensely fruity elegance of Verde Puro’s Hojiblanca Extra Virgin Olive Oil, a premium EVOO crafted for the most discerning palates. This 500 ml bottle is bursting with fresh, green flavors and a beautifully complex profile featuring unique notes of fig tree, tomato vine, banana peel, and almond, making it a true celebration of the Hojiblanca variety.
Product Highlights:
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Volume: 500 ml
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Flavor Profile:
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Aromas: Fresh and green, with subtle floral undertones
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Taste Notes: Fig tree, tomato vine, banana peel, and almond
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Texture: Exceptionally smooth on the palate, with a balanced, harmonious complexity
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Harvest: Early harvest in late October for optimal green, rich flavor
Ideal Uses:
Verde Puro Hojiblanca EVOO shines best when used raw, adding an exquisite, aromatic depth to:
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Salads and Fresh Vegetables: Drizzle to enhance natural flavors
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Cheeses and Charcuterie: Pair with cheese boards for a refined touch
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Bread and Tapas: Enjoy as a dip with artisan bread for a simple, delicious starter
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Garnishing Soups or Pasta: A final drizzle for a gourmet finish
Why Choose Verde Puro Hojiblanca EVOO?
This Hojiblanca EVOO is perfect for those who appreciate complexity and balance in their olive oil. With its fresh, vibrant notes and smooth texture, it offers a premium experience, ideal for elevating dishes with a raw, finishing touch.
Discover the refined taste of Verde Puro Hojiblanca EVOO – a sophisticated choice for culinary enthusiasts and gourmet kitchens alike!
